Monday, June 25, 2007

Ri Zhao Green Tea, a gem from northern China

Grown up in northern China, Ri Zhao tea trees have longer winter time than their southern siblings. Significant day-night temperature difference is good for accumulation of many critical contents. Analyses show that Ri Zhao tea has higher catechin (13.7% higher) and amino acid (5.3% higher) than similar products from southern China. Ri Zhao’s unique climate and geographic condition give its green tea clear yellow-green liquor, strong chestnut aroma, mellow sweet after taste, long lasting infusions, and rich contents of vitamins, minerals and trace minerals (selenium >=25mg/kg).

After some extensive search, we are now able to offer the best of
Ri Zhao Green Tea to our customers.


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